Cranberry Swirl Coffee Cake Recipe

Recipe Ingredients :

1/2 cup soft butter
1 cup sugar
2 eggs
2 cup flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup yogurt
1 tsp vanilla
1 can (16oz) whole cranberry sauce
1/2 cup chopped nuts

Recipe Directions :

Cream butter, then gradually add sugar and blend until fluffy. Add
eggs, one at a time, beating after each addition. Sift together dry
ingredients and add to batter alternately with yogurt. Add vanilla.
Grease a tube pan and spread a thin layer of batter over the bottom.
Stir the cranberry sauce until well mixed; then spread a thin layer
of it over the batter. Add another layer of better, and a layer of
cranberry sauce, a layer of batter, and end with cranberry sauce.
Sprinkle nuts over top. Bake in preheated 375 F oven for 55 minutes,
or until a toothpick inserted well into the center comes out clean.
Cool in pan on rack for 5 minutes. Remove from pan and drizzle Almond
or White Icing over the top. Serves 8 to 10.

~Begin Recipe Export- QuikBook version 0.96 Beta A

 

Serves: 8

 

Recipe Categories: Coffee; Cranberry

Cranberry Swirl Coffee Cake Recipe brought to you by Recipes 4U

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