Cheesy Beer Soup Recipe

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Cheesy Beer Soup Recipe

 

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Cheesy Beer Soup

 

Ingredients

1/2 cup finely chopped onion
1 garlic clove
1 tbsp parkay spread stick
1 lb velveeta cubed
3/4 cup milk
1/2 cup beer
1/4 tsp worchestershire sauce
1 few drops hot pepper sauce
1 green onion slices (option)



 

Preparation

Cook and stir onion and garlic in spread in large saucepan on
medium-high heat until tende. Reduce heat to medium-low. Add
Velveeta, milk, beer, worchestershire sauce and hot pepper sauce.
Cook, stirring constantly, 5 minutes or until velveeta is melted and
soup is hot. Pour into 4 serving bowls; sprinkle with sliced green
onion.

 

 

Servings: 4

 

 

 

 


 

Cheesy Beer Soup Recipe brought to you by Recipes 4U