Buttermilk Pie
Ingredients
1/2 cup melted margarine
1 1/4 cup sugar
1 1/2 cup flour
2 eggs
1 cup buttermilk
1 tsp lemon extract
1 9 unbaked pie shell
Preparation
Mix sugar and flour together. Add eggs, then margarine. Stir in
buttermilk. Add lemon extract. Pour into pie shell. Bake at 400 F 30
to 35 minutes until pie is set. Serve at room temperature.
Servings: 8
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