Beer-Batter Fried Shrimp Recipe


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Beer-Batter Fried Shrimp Recipe from the Recipes 4U Collection

 

Beer-Batter Fried Shrimp Recipe

Recipe Ingredients

1/2 cup flour,all-purpose
1/2 cup beer
1 tsp salt
1 1/2 lb shrimp,large
1 salad oil

Recipe Preparation

1. In small bowl, mix flour, beer, and salt.
2. Shell and devein shrimp; rinse with running cold water and pat dry
with paper towels.
3. In 2-quart saucepan over medium heat, heat 2 inches salad oil to
375'F on deep-fat thermometer (or heat oil in deep-fat fryer set at
375'F).
4. Dip shrimp, one at a time, into batter and drop into hot oil. Fry
shrimp until lightly browned, turning shrimp once, about 1 minute.
Drain shrimp on paper towels.

 

 

Servings: 6

 

 

 

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Beer-Batter Fried Shrimp Recipe - Recipes 4u

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This Beer-Batter Fried Shrimp Recipe is one of our Drink Recipes, which are collected from submissions from site visitors and open source collections. It goes without saying that, with over 50,000 recipes in the collection it would be a seriously difficult task to try out every recipe in the collection, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any thing that looks wrong, let us know.


 

Beer-Batter Fried Shrimp Recipe

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