Strudel Pastry Basic Recipe Recipe


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Strudel Pastry Basic Recipe Recipe from the Recipes 4U Cookbook

 

Strudel Pastry Basic Recipe Recipe

Recipe Ingredients

1 stick butter plus 3 sticks
1 (cold)
1 tsp salt
2 1/2 cup flour plus 1 cup
1/2 cup ice water

Recipe Preparation

In a food processor, place 1 stick of butter, 1 teaspoon salt, and 2
1/2 cups flour and blend until texture of breadcrumbs. Slowly add
ice water until dough comes together. Remove and form into a ball,
then flatten it into a 8 by 10-inch rectangle and place in
refrigerator. This is called the pasta mixture.

In a food processor, place 3 remaining sticks of butter and 1 cup four
until blended and scrape out on to a board. Working quickly, form
this mixture in a 4-inch square and place in refrigerator. This is
called the burro mixture.

After 1/2 hour, when the two mixtures are similar in texture, place
pasta mixture on a well-floured clean marble surface. Place burro
mixture in center and fold the pasta mixture over it, like wrapping a
gift. Flatten with a rolling pin and roll out to a 8 by 16-inch
rectangle, flouring regularly. If butter comes to surface, flour the
spot heavily and continue working. Fold bottom third up and top
third down to form a small package and turn one quarter clockwise.
Pat dough with rolling pin to adhere and roll out to large 8-inch by
16-inch rectangle again. Repeat folding process and refrigerate 30
minutes, covered in a moist cloth. Remove and repeat the
rolling-and-folding process 3 times. Allow 30 minutes refrigeration
between each maneuver. The dough is now ready and will keep in the
refrigerator 10 days, wrapped tightly in plastic wrap.

Yield: 4 servings

MOLTO MARIO SHOW #MB1D04

 

 

Servings: 4

 

 

 

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This Strudel Pastry Basic Recipe Recipe is one of our Dessert Recipes, which come from submissions from our readers and `free to use` sources. Clearly, as there are over 50,000 recipes in the cookbook it would be a massive culinary exercise to prepare and eat every single one, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any thing that looks wrong, let us know.


 

Strudel Pastry Basic Recipe Recipe

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