Strawberry Sherbert Recipe
Recipe Ingredients
6 oz to 10 oz frozen, sweetened strawber, ries, thawed
2 cup milk
1/2 cup orange juice
1/4 tsp cinnamon
Recipe Preparation
Puree strawberries and strain through a sieve to remove seeds.
Combine them with remainder of ingredients and freeze as directed.
Makes about 3 quarts.
This sherbet has a delightful fresh strawberry flavor. Try a scoopful
in a glass of gingerale for a special treat.
From: Lancaster Farming Shared By: Pat Stockett
Servings: 3
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Food Tips of the Week
Diet tipsIf you enjoy eating, but want to lose weight and also enhance your overall well-being, without doubt you ought to start a carefully calculated healthy dietary regime. In theory, this ought to take in 5 measures of grains and vegetables on a daily basis and also embrace the right blend of proteins, carbohydrates and fats.
Some reduced carbohydrate diet pointers:
* Replace sugar with splenda. Many recipes that need sugar can be modified to make use of splenda instead. It is not exactly the same so you will need to do a bit of trial and error and it may not work for everything, but it gives pretty good results once you have it cracked.
* You can make delicious smoothies by using low carb yogurt. I know, you can't really describe it as cooking, but if you love smoothies you can make perfectly acceptable alternatives by using low carb yogurt and your favorite fruit. Obviously, you will need to ensure you use fruit that is low in carbohydrates and the whole fruit as the fiber will help.
Cruciferous vegetables, Super foods that also help your Dieting
(examples: Broccoli, Broccoli, Mizuna and Napa)
Altthough not always popular with children, these are rich in vitamins (folate and vitamin c), minerals (selenium and potassium, amongst others), fibre, chlorophyll and antioxidents.
Over and above their numerous other beneficial effects, some of these nutrients are believed by experts to reduce the risk of cancer.
Strawberry Sherbert Recipe Collection
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