Strawberry-Pineapple Parfait Recipe


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Strawberry-Pineapple Parfait Recipe from Recipes 4U

 

Strawberry-Pineapple Parfait Recipe

Recipe Ingredients

1 tbsp unflavored gelatin (1 pkg)
1/3 cup cold water
1 cup vanilla ice milk
1/2 cup unsweet. crush. pineapple
3/4 cup unsweet. frozen strawberries

Recipe Preparation

Sprinkle gelatin over cold water. Place over low heat, stirring
constantly until gelatin dissolves. Drain pineapple and thaw
strawberries.

Add ice milk and fruits. Stir gently until mixed. Portion into 4
individual dishes. Refrigerate until serving time. Do not freeze.

Source: Am. Diabetes Assoc. Family Cookbook Vol 1, 1987 Shared but
not tested by Elizabeth Rodier Nov 93.

 

 

Servings: 4

 

 

 

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Dieting tips

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Some reduced carb diet pointers:
* Replace sugar with a low carb substitute such as splenda. Most recipes that require sugar can be modified to make use of a sugar replacement like splenda. It doesn't weigh the same so you will have to do a bit of trial and error and it may not work for everything, but it gives very good results for the most part.

* Make low carb breadcrumbs for breaded foods. Whilst you may be able to buy reduced carbohydrate breadcrumbs, you can make them at home by simply using low carb bread. All you have to do is simply toast the reduced carb bread in your oven on a baking tray. Once it is well toasted, whizz it in your food processor or blender. Keep in a tupperware container.

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( includes garlic, onions and spring onions)

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Strawberry-Pineapple Parfait Recipe

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