Strawberry Meringue Pie Recipe
Recipe Ingredients
CRUST
3 egg whites, room temp
1 cup sugar
1 tsp vanilla
23 ritz crackers, crushed
1 cup pecans, chopped
FILLING
1 (8 oz) container cool whip
2 tsp sugar
1 qt strawberries
Recipe Preparation
Crust: Beat egg whites until fluffy. Add sugar gradually, then
vanilla. Fold in Ritz cracker crumbs and pecans. Place in buttered 9
inch pie pan. Bake at
350 for 30 minutes. Cool
Filling: Fold sugar and berries into whipped cream and place in
cooled pie shell. This may be served immediately, or refrigerated
for a short time before serving.
Servings: 8
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Some lower carb diet pointers:
* Use splenda instead of sugar. Most recipes that require sugar can be adapted to make use of a good substitute like splenda. It is not exactly the same so you will need to experiment a little and it might not work in every case, but it does bake up nice once you have it cracked.
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Strawberry Meringue Pie Recipe - more fine recipes from Recipes 4U
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