4 cup mayonnaise
1 cup parsley, chopped fine
1 cup sweet relish,chop & drain
1 dash, lea & perrins
1 cup chow chow (sour)drained
1 bunch green onions, chopped
1 louisiana hot sauce (dash)
1 medium onion, chopped fine
Mix all ingredients well and refrigerate ovedrnight for best flavour.
This can be used on all seafood. Tastes good also, to. Sauce can be
stored in the refrigerator for some time.
Serves: 10
Recipe Categories: Dessert; Sauce
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Channel 4