Hydrox Mint Dessert Recipe

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Hydrox Mint Dessert Recipe

 



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Hydrox Mint Dessert

 

Ingredients

1/2 lb hydrox cookies, crushed *
1 cup sugar
1/4 cup water
1 pinch salt
2 egg whites
2 cup whipped cream
1 tsp mint or peppermint flavoring



 

Preparation

green food coloring

* keep 1/2 cup for topping! Line a lightly greased 3 qt. casserole
with the crushed crumbs. Boil sugar, water and salt until clear. Beat
egg whites and slowly add the syrup, beating constantly. Add whipped
cream to syrup and flavoring and coloring. Pour into casserole and
sprinkle crumbs on top. Freeze. Cut into squares to serve.

 

 

Servings: 6

 

 

 

 


 

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