Honey Tarts Recipe

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Honey Tarts Recipe

 



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Honey Tarts

 

Ingredients

2 cup brown sugar
1 cup water
2 eggs, beaten
1 tbsp honey
1/4 tsp nutmeg



 

Preparation

Boil sugar and water to a light syrup. Cool. Add eggs, honey and
nutmeg and beat thoroughly. Fill unbaked tart shells 2/3 full. Bake
for 20 minutes at 400F. Source: Chatelaine Golden Anniversary ch.

 

 

Servings: 24

 

 

 

 


 

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