Holiday Eggnog Cheesecake Recipe

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Holiday Eggnog Cheesecake Recipe

 



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Holiday Eggnog Cheesecake

 

Ingredients

1 cup graham cracker crumbs
1/4 cup sugar
1/4 tsp ground nutmeg
1/4 cup margarine, melted
1 each env. unflavored gelatin
1/4 cup cold water
8 oz cream cheese, softened
1/4 cup sugar
1 cup eggnog
1 cup whipping cream, whipped



 

Preparation

Combine crumbs, sugar, nutmeg and margarine; press onto bottom of
9-inch springform pan. Soften gelatin in water; stir over low heat
until dissolved. Combine cream cheese and sugar, at medium speed on
electric mixer until well blended. Gradually add gelatin and eggnog,
mixing until blended. Chill until slightly thickened; fold in
whipped cream. Pour over crust; chill until firm. VARIATION: Ingrease
sugar to 1/3 c. Substitute milk for eggnog. Add 1 t vanilla and 3/4 t
rum extract. Continue as directed.

 

 

Servings: 10

 

 

 

 


 

Holiday Eggnog Cheesecake Recipe brought to you by Recipes 4U