Heavenly Dessert Cheesecake Recipe

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Heavenly Dessert Cheesecake Recipe

 



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"I prefer to regard a dessert as I would imagine the perfect woman: subtle, a little bittersweet, not blowsy and extrovert. Delicately made up, not highly rouged. Holding back, not exposing everything and, of course, with a flavor that lasts."
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"The dessert crowns the dinner. To create a fine dessert, one has to combine the skills of a confectioner, a decorator, a painter, an architect, an ice-cream manufacturer, a sculptor, and a florist. The splendour of such creations appeals above all to the eye - the real gourmand admires them without touching them! The magnificence of the dessert should not allow one to forget the cheese. Cheese complements a good dinner and supplements a bad one."
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Heavenly Dessert Cheesecake

 

Ingredients

1 tbsp graham cracker crumbs
1 cup low fat cottage cheese
16 oz nufchatel cheese*
2/3 cup sugar
2 tbsp unbleached all-purpose flour
2 tbsp skim milk
1/4 cup almond extract



 

Preparation

* Neufchatel Cheese shoul be LIGHT Philly brand Neufachatel Cheese
and it should be softened.

 

 

Servings: 10

 

 

 

 


 

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