Curried Almonds Recipe

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Curried Almonds Recipe

 



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Curried Almonds

 

Ingredients

8 oz blanched almonds
2 tbsp mango chutney
1 tsp turmeric
1 tsp curry powder



 

Preparation

Heat oven to 350F.

Mix together the mango chutney, turmeric & curry powder. Mix in the
almonds, ensuring that they become well coated. Spread them on a
non-stick baking sheet. Bake for 10 minutes. Spread them no plates to
cool.

Store almonds in covered containers & add them to salads or serve with
drinks.

Gail Duff, "A Book of Herbs & Spices"

 

 

Servings: 4

 

 

 

 


 

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