Croatian Cookies Recipe

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Croatian Cookies Recipe

 



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Croatian Cookies

 

Ingredients

1/2 lb sweet butter
1/2 cup sugar
1 egg yolk
1/2 tsp salt
2 1/2 cup flour
4 egg whites
1 cup sugar
3/4 cup finely ground walnuts
1 tsp lemon extract
1 blackberry jelly



 

Preparation

Cream butter and sugar; add egg yolk and salt. Add and salt. Add
flour gradually and beat. Pat dough into thin layer in 12 x 12 inch
pan. Beat egg whites; add sugar until stands in stiff peaks. Fold in
ground nuts and flavoring. Spread jelly over and swirl meringue on
top. Sprinkle with chopped nuts; bake at 350 F about 45 minutes. When
warm, cut in squares.

Source: Mary Mandekic "Our Favorite Recipes" St. Anthony Croatian
Catholic Church Typed for you by Karen Mintzias

 

 

Servings: 1

 

 

 

 


 

Croatian Cookies Recipe brought to you by Recipes 4U