Creamy Chocolate Sauce
Ingredients
1 1/2 cup milk
2 oz baking chocolate
1/2 cup sugar
1 tbsp all-purpose flour
2 tbsp butter
2 tbsp vanilla extract
1 dash salt
Preparation
Heat milk and chocolate in saucepan until chocolate melts. Beat with
whisk until smooth. Mix sugar, flour, and salt and stir slowly into
chocolate mixture. Cook and stir 5 minutes. Add butter and vanilla.
Recipe By : Elizabeth Powell
Servings: 12
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