Creamy Chilled Cheesecake Recipe


Choose Another Recipe


Recipe Categories:
Cheesecake; Dessert


You are viewing:
Creamy Chilled Cheesecake Recipe


 



Our Dessert Recipes offer something for everyone, chose from:

 

  • Blueberry CheeseCake
  • Toffee Torte
  • Chocolate Mousse
  • Brownies
  • Chocolate Fudge Cookies
  • Amaretto Cake
  • Bakewell Pudding
  • Banana Cream Cake


"I prefer to regard a dessert as I would imagine the perfect woman: subtle, a little bittersweet, not blowsy and extrovert. Delicately made up, not highly rouged. Holding back, not exposing everything and, of course, with a flavor that lasts."
Graham Kerr (the Galloping Gourmet)


"The dessert crowns the dinner. To create a fine dessert, one has to combine the skills of a confectioner, a decorator, a painter, an architect, an ice-cream manufacturer, a sculptor, and a florist. The splendour of such creations appeals above all to the eye - the real gourmand admires them without touching them! The magnificence of the dessert should not allow one to forget the cheese. Cheese complements a good dinner and supplements a bad one."
Eugene Briffault



 

Other Dessert Sites worth viewing:

 

More Dessert Recipes
Gourmet Desserts
Dessert Restaurant


These Dessert Recipes are part of our collection of over 60,000 recipes.





 




Creamy Chilled Cheesecake

 

Ingredients

1 cup graham cracker crumbs
1/4 cup sugar
1/4 cup margarine, melted
1 each env. unflavored gelatin
1/4 cup cold water
8 oz cream cheese, softened
1/2 cup sugar
3/4 cup milk
1/4 cup lemon juice
1 cup shipping cream, whipped
1 strawberry halves



 

Preparation

Combine Crumbs, sugar, and margarine; press onto bottom of 9-inch
spring- form pan. Soften gelatin in water; stir over low heat untl
dissolved. Combine cream cheese and sugar, mixing at medium speed on
electric mixer until well blended. Chill until slightly thickened;
fold in whipped cream. Pour over crust; chill until firm. Top with
strawberries before serving.

 

 

Servings: 8