Cranberry-Apple Cobbler Recipe

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Cranberry-Apple Cobbler Recipe

 



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Cranberry-Apple Cobbler

 

Ingredients

1/3 cup butter
2 1/2 cup bisquick
1 cup sugar
1 1/2 cup milk
1 cup whole berry cranberry sauce
1 cup chunky applesauce
1 apple, cored & thinly sliced



 

Preparation

Heat oven to 350F. Heat butter in 9 x 13 pan in oven until melted.

Mix Bisquick, sugar and milk with wire whisk until smooth. Pour batter
evenly into pan. Mix cranberry sauce and applesauce. Spoon evenly
over batter. Place apple slices on sauce.

Bake 50 to 60 minutes or until golden brown. Serve warm with whipped
cream or rum raisin or vanilla ice cream, if desired.

 

 

Servings: 8

 

 

 

 


 

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