Bunny Patch Dessert Recipe

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Bunny Patch Dessert Recipe

 



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Bunny Patch Dessert

 

Ingredients

1 10 3/4 oz. pk frozen pound
1 cake, thawed, cut into 10
1 slices
1 21 oz. can any pie filling
1 12 oz tub whipped topping,
1 thawed
1 cup shredded coconut
1 green food coloring
1 jelly beans and asst. easter
1 decorations.



 

Preparation

Line bottom of 12x8 inch baking dish with cake slices. Top with pie
filling and all of the whipped topping. Refrigerate 1 hour or until
ready to serve. Tint coconut pale green with food coloring. Sprinkle
over center of whipped topping. Decorate with Easter candies and
decorations.

 

 

Servings: 12

 

 

 

 


 

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