Brownie Sheet Cake Icing
Ingredients
1/2 cup margarine
3 1/2 tbsp cocoa
1/3 cup milk
1 lb powdered sugar
1/2 cup nuts
1 tsp vanilla
1/4 tsp butter flavoring (optional)
Preparation
BRING MARGARINE, COCOA AND MILK TO A BOIL. *** BE CAREFUL NOT TO
SCORCH. *** REMOVE FROM HEAT AND ADD SUGAR NUTS VANILLA AND BUTTER
FLAVORING. SPREAD GENTLY OVER CAKE AS SOON AS IT IS REMOVED FROM THE
OVEN.
Servings: 24
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