Berry Chocolate Pie
Ingredients
1 pie crust, baked empty
1 cup milk chocolate chips
3 tbsp milk
1 tsp vanilla extract
1 package frozen sliced strawberries in syrup, (thawed)
1 package (8 oz for regular crust, 12 oz for deep dish crust
Preparation
In medium microwave safe bowl, combine chhocolate chips and milk.
Microwave on MEDIUM (50% power) 1 1/2 minutes stirring every 30
seconds. Stir until chocolate is completely melted and smooth. Stir
in vanilla.
Pour chocolate inot baked pie crust. Refrigerate at least 2 hours.
Before serving, stir together strawberries and whipped topping in
medium bow. Spread over chocolate layer. Garnish with chocolate
nonpareils (optional)
Servings: 8
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