Babe's Apple Cake Recipe




Recipe Categories:
Apple; Cake; Dessert; Fruit


You are viewing:
Babe's Apple Cake Recipe


 



Our Dessert Recipes offer something for everyone, chose from:

 

  • Blueberry CheeseCake
  • Toffee Torte
  • Chocolate Mousse
  • Brownies
  • Chocolate Fudge Cookies
  • Amaretto Cake
  • Bakewell Pudding
  • Banana Cream Cake


"I prefer to regard a dessert as I would imagine the perfect woman: subtle, a little bittersweet, not blowsy and extrovert. Delicately made up, not highly rouged. Holding back, not exposing everything and, of course, with a flavor that lasts."
Graham Kerr (the Galloping Gourmet)


"The dessert crowns the dinner. To create a fine dessert, one has to combine the skills of a confectioner, a decorator, a painter, an architect, an ice-cream manufacturer, a sculptor, and a florist. The splendour of such creations appeals above all to the eye - the real gourmand admires them without touching them! The magnificence of the dessert should not allow one to forget the cheese. Cheese complements a good dinner and supplements a bad one."
Eugene Briffault



 

Other Dessert Sites worth viewing:

 

More Dessert Recipes
Gourmet Desserts
Dessert Restaurant


These Dessert Recipes are part of our collection of over 60,000 recipes.





 





Babe's Apple Cake

 

Ingredients

2 cup flour, whole
1 cup sugar
1/4 cup wheat germ, toasted
1 cup brown sugar
1 tsp cinnamon
1 cup walnuts, chopped
1 tsp salt
2 each eggs, beaten
1/2 tsp nutmeg
1 tsp vanilla
4 cup apples, diced
1/2 cup oil
2 tsp baking soda



 

Preparation

Sift together whole wheat flour, wheat germ, baking soda, cinnamon,
salt and nutmeg. Set aside. In large bowl combine peeled and diced
apples, sugars, oil, walnuts, eggs and vanilla. Add flour to mixture.
Stir gently. Blend well. Turn into 2" deep pan. Bake in pre- heated
oven (350 deg) for 50 minutes or till cake pulls from side of pan.
Cool in pan or rack. If desired, sprinkle with confectioner's sugar.
Cut in 12 bars.

 

 

Servings: 4