Award Winner Brownies Recipe

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Award Winner Brownies Recipe

 



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Award Winner Brownies

 

Ingredients

2 eggs
3/4 cup sugar
1 tsp vanilla
1/2 cup butter or margarine, melted
3/4 cup chocolate, ground
2/3 cup unsifted flour
1/4 tsp baking powder
1/4 tsp salt
1/2 cup walnuts, chopped



 

Preparation

Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla;
add butter. Sift Ground Chocolate with flour, baking powder and salt.
Stir into egg mixture; add nuts. Spread into greased 8 or 9" square
pan. Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8"
pan and less baking time. For cake like brownies use 9" pan and
longer baking. Cut into squares.

 

 

Servings: 16

 

 

 

 


 

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