Amish Custard Pie Recipe


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Amish Custard Pie Recipe from the Recipes 4U Collection

 

Amish Custard Pie Recipe

Recipe Ingredients

1/3 cup sugar
2 tsp flour
1/2 tsp salt
3 eggs
3 cup milk
1/4 tsp nutmeg
1 9 unbaked pie shell

Recipe Preparation

Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to
boiling point. Add 1 cup hot milk to egg mixture. Pour that into the
remaining hot milk.
Pour into unbaked pie shell. Sprinkle nutmeg over top. Bake at 350
degrees F. for 45-60 minutes.

Source: The Best Of Amish Cooking by Phyllis Pellman Good Submitted by
Michael Hatala, Prodigy Food & Wine Board

 

 

Servings: 1

 

 

 

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Amish Custard Pie Recipe provided by Recipes 4U

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This Amish Custard Pie Recipe is one of our Dessert Recipes, which came to us from our own collection and `free to use` sources. Clearly, as there are over 50,000 recipes it would be a seriously difficult task to test every recipe in the collection, so please take care, and double check everything and plan carefully. If you spot any mistakes, please tell us.


 

Amish Custard Pie Recipe

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