Aloha Cheesecake Recipe
Recipe Ingredients
1 cup vanilla wafer crumbs
1/4 cup margarine, melted
16 oz cream cheese, softened
1/3 cup sugar
2 tbsp milk
2 each large eggs
1/2 cup macadamia nuts, toasted
8 1/2 oz crushed pineapple, drained
1 each med kiwi peeled, sliced
Recipe Preparation
Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 350 degrees F., 10 minutes. Combine cream cheese, sugar
and milk, mixing at medium speed on electric mixer until well
blended. Add eggs, one at a time, mixing well well after each
addition. Stir in nuts; pour over crust. Bake at 350 degrees F., 45
minutes. Loosen caek from rim of pan; cool before removing rim of
pan. Chill. Before serving, top with fruit.
Servings: 10
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Aloha Cheesecake Recipe from the Recipes 4U Collection
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