Hot Cranberry Punch Recipe


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Hot Cranberry Punch Recipe another great recipe from Recipes 4U

 

Hot Cranberry Punch Recipe

Recipe Ingredients


RIVAL CROCKPOT COOKING

4 cup unsweetened pineapple juice
4 cup cranberry juice
1/2 cup packed brown sugar
1 cup water
1 tsp whole cloves
1 cinnamon stick

Recipe Preparation

Tie cloves and cinnamon stick in cheesecloth. Combine all ingredients
in crock-Pot. Cover and cook on Low setting for 4 to 10 hours. Serve
hot, in punch cups.

 

 

Servings: 10

 

 

 

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Some lower carbohydrate diet pointers:
* Make reduced carbohydrate bread crumbs for breadcrumb coated foods. Whilst you may be able to buy reduced carb breadcrumbs, you may make them at home by simply using reduced carb bread. All you have to do is simply toast the reduced carb bread in a pre-heated oven on a cookie sheet. When it is well toasted, process it in your food processor or blender. To store, keep in a tupperware jar or container.

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Hot Cranberry Punch Recipe - more haute cuisine from Recipes 4u

You no longer need to spend money on over priced recipe publications or high nights out in posh dining establishments, all you have to do is discover & print out the recipe that you have chosen and before you know it, you will be preparing great food to delight your family in the convenience of your own kitchen


This Hot Cranberry Punch Recipe is one of our Crock Pot Recipes, which came to us from visitor submissions and public domain sources. Clearly, as there are more than 50,000 recipes in the collection it is not practical to test every single one, so please take care, and double check everything and use common sense. If a recipe appears to be wrong, please tell us.


 

Hot Cranberry Punch Recipe

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