Crock-Pot Chili Con Carne Recipe


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Crock-Pot Chili Con Carne Recipe from Recipes 4U

 

Crock-Pot Chili Con Carne Recipe

Recipe Ingredients

4 lb ground beef
3 tbsp shortening
2 cup chopped onion
2 garlic cloves, crushed
4 tbsp chili powder
3 beef bouillon cubes, crushed
1 1/2 tsp paprika
1 tsp oregano
1 tsp ground cumin
1/2 tsp cayenne pepper
1/2 cup beef stock
1 can tomatoes, 28 ozs.
1 can tomato paste, 8 oz.
4 can red kidney beans, 1 lb cans

Recipe Preparation

Heat shortening in skillet and brown beef, discard fat, Combine all
ingredients in removable liner, stirring well. Place liner in base.
Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours

 

 

Servings: 10

 

 

 

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Crock-Pot Chili Con Carne Recipe Index

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This Crock-Pot Chili Con Carne Recipe is one of our Crock Pot Recipes, which come from visitor submissions and `free to use` sources. Of course, as there are over 50,000 recipes it would be a massive culinary exercise to test every single recipe, so please exercise caution and use common sense. If you spot any thing that looks wrong, please tell us.


 

Crock-Pot Chili Con Carne Recipe

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