Company Chicken Casserole Crockpot Recipe


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Company Chicken Casserole Crockpot Recipe from the Recipes 4U Cookbook

 

Company Chicken Casserole Crockpot Recipe

Recipe Ingredients

8 oz noodles
3 cup chicken, cooked, diced
1/2 cup celery, diced
1/2 cup green pepper, diced
1/2 cup onion, diced
4 oz mushrooms, canned, drained
1/2 cup chicken broth
1/2 cup parmesan cheese
2 tbsp butter, melted
1 cup sharp cheddar, grated
1/2 tsp basil
1 1/2 cup small curd cottage cheese
1 can cream of chicken soup

Recipe Preparation

Cook noodles according to package directions until barely tender;
drain and rinse thoroughly. In large bowl, combine the remaining
ingredients with the noodles, making sure the noodles are separated
and coated with liquid. Pour mixture into a greased crockpot. Cover
and cook on LOW for 6-10 hours. Can cook on HIGH for 3-4 hours.

 

 

Servings: 6

 

 

 

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Some low carb diet guidlines:
* Use soya flour or baking mix. When you have to use flour for baked goods, substitute soy flour or a baking mix such as Atkins soy baking mix. Most of the time, you may convert your most popular recipes that use standard wheat flour to use these alternatives.

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Company Chicken Casserole Crockpot Recipe - Recipes 4u

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This Company Chicken Casserole Crockpot Recipe is one of our Crock Pot Recipes, which are collected from submissions from our readers and `free to use` sources. Obviously, as we have over 50,000 recipes in the cookbook it would be a seriously difficult task to cook and test every recipe in the collection, so please exercise caution and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Company Chicken Casserole Crockpot Recipe

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