No Crust Easter Pie Recipe

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No Crust Easter Pie Recipe

 



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No Crust Easter Pie

 

Ingredients


PHILLY.INQUIRER

1 1/2 lb ricotta
1 lb cream cheese
6 eggs
2 tbsp vanilla
6 tbsp flour
1 pt sour cream



 

Preparation

Cream the ricotta and cream cheese,add the eggs,beating them in
one at a time.Add the vanilla.Spoon in the flour and sour cream,mix
well."It's going to be loose,don't worry",says Nanny.So don't
worry.This works.Pour the mix into a 10" springform cake pan.Bake in
a 325 deg oven for 1 hour,more or less,as in othe recipe...

 

 

Servings: 8

 

 

 

 


 

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