Middle Eastern Carrot Salad
Ingredients
4 cup grated carrots
3 tbsp fresh lemon juice
3 tbsp vegetable oil
1/2 tsp ground coriander
1/4 tsp salt
2 tsp chopped fresh mint
1 tbsp chopped fresh parsley
1 tsp sugar or maple syrup
Preparation
Mix all ingredients together & chill at least one hour before serving.
"New Recipes From Moosewood Restaurant"
Servings: 4
|