Hot Spiced Pineapple Tea Recipe

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Hot Spiced Pineapple Tea Recipe

 



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Hot Spiced Pineapple Tea

 

Ingredients

2 cup water
2 cup pineapple juice
1 tsp whole cloves
2 sticks cinnamon
1 lemon, halved and sliced



 

Preparation

Heat water and pineapple juice in a saucepan until it boils. Add
cloves, cinnamon, and lemon and lower heat. Simmer 10 minutes over
medium heat. Remove cloves and cinnamon and serve hot.

Recipe by Nanette Blanchard: The following recipes are adapted from
my upcoming cookbook, _'Tis the Season: A Vegetarian Christmas
Cookbook_, to be published in August of 1995 by Fireside/Simon &
Schuster.

Total Calories Per Serving: 56; Fat:
Posted by Posted by Bobbi Pasternak to the Fatfree
Dig. Vol. 12 Issue 9 Nov. 10, 1994. FATFREE Recipe collections
copyrighted by Michelle Dick 1994. Used with permission. Formatted by
Sue Smith, S.Smith34, [email protected] using MMCONV.

 

 

Servings: 5

 

 

 

 


 

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