Chicken Crunch Sandwich Spread Recipe




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Chicken; Poultry; Sandwich


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Chicken Crunch Sandwich Spread Recipe


 

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“That fellow Béchameil has all the luck! I was serving breast of chicken á la crème more than 20 years before he was born, but I have never had the chance of giving my name to even the most modest sauce.”
Duke of Escars, 17th century

 

“Do not be afraid of simplicity. If you have a cold chicken for supper, why cover it with a tasteless white sauce which makes it look like a pretentious chicken dish on the buffet table at some fance dress ball?”
X. Marcel Boulestin, chef.

 

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Chicken Crunch Sandwich Spread

 

Ingredients

9 1/2 oz canned chicken spread
3 oz cream cheese
1/2 cup chopped calif. dried figs
1/4 cup finely chopped nuts
1 tsp minced candied ginger



 

Preparation

Combine chicken spread with cream cheese, California dried figs, nuts
and ginger. Use as a sandwich filling.

Source: California Dried Figs - Recipes...Serving Ideas Reprinted
with the permission of The California Fig Advisory Board Electronic
format courtesy of Karen Mintzias

 

 

Servings: 2