Broiled Chicken Recipe


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Broiled Chicken Recipe another great recipe from Recipes 4U

 

Broiled Chicken Recipe

Recipe Ingredients

2 1/2 lb cut-up broiler-fryer chicken
2 tbsp margarine or butter, melted
1/2 tsp salt
1/4 tsp pepper

Recipe Preparation

Set oven control to broil. Brush chicken with 1 tablespoon margarine.
Place chicken, skin sides down, on rack in broiler pan. Place broiler
pan so top of chicken is 7 to 9 inches from heat. Broil 30 minutes.
Sprinkle with salt and pepper. Turn chicken; brush with I tablespoon
margarine. Broil 15 to 25 minutes longer or until done.

From the files of Al Rice, North Pole Alaska. Feb 1994

 

 

Servings: 1

 

 

 

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Flavonoid foods
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Broiled Chicken Recipe from the Recipes 4U Collection

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This Broiled Chicken Recipe is one of our Chicken Recipes, which are collected from submissions from our readers and `free to use` sources. Clearly, as there are over 50,000 recipes in the collection it is not practical to cook and test every recipe on our web site, so please take care, and double check everything before cooking that special meal and plan carefully. If you spot any thing that looks wrong, let us know.


 

Broiled Chicken Recipe

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