Boston Chicken Creamed Spinach Recipe
Recipe Ingredients
1 waldine van geffen
VGHC42A
1 can cream celery soup -- (10
1 ounces)
1 tbsp flour
4 tbsp butter -- margarine or
1 canola
1/2 tsp garlic salt
1 salt and pepper
20 oz frozen chopped spinach-cook drain
1 small onion -- diced
Recipe Preparation
In a saucepan, on medium heat, stir together with wire whisk soup,
flour, butter, garlic salt, salt and pepper until smooth and piping
hot. Combine with spinach and onion. (MY NOTE:I'd substitute fresh
minced garlic for the garlic salt). Source: Gloria Pitzer
Recipe By :
Servings: 4
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Boston Chicken Creamed Spinach Recipe from the Recipes 4U Cookbook
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