Cheese Melts Recipe
Recipe Ingredients
6 each slices white bread
3 oz cream cheese
1 cup shredded cheddar cheese
1/2 cup butter
2 each egg whites
Recipe Preparation
CUT CRUSTS OFF THE BREAD SLICES. CUT INTO 1" SQUARES IN A SAUCE PAN
COMBINE CHEESES AND BUTTER. HEAT OVER LOW HEAT UNTIL MELTED. STIR TO
MIX THOROUGHLY. BEAT EGG WHITES UNTIL STIFF. SLOWLY POUR CHEESE
MIXTURE INTO BEATEN EGG WHITES AND FOLD GENTLY. DIP BREAD CUBES IN
CHEESE MIXTURE AND COAT WELL. PLACE ON LIGHTLY GREASED BAKING SHEET.
REFRIGERATE 1 HOUR OR FREEZE 15 MINUTES. PREHEAT OVEN TO 350 DEG F.
BAKE FOR 15 MINUTES OR UNTIL LIGHT GOLDEN BROWN. MAKES 54 MELTS.
Servings: 20
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Food Tips of the Week
Diet tipsIn planning a meal plan, the important thing is to try to cut down your ingestion of fat, salt and refined carbohydrates.
The case against low carbohydrate diets
Its popular as hell, but it is truly safe for you?
Remember, one point that is usually overlooked, it is very difficult (though certainly not impossible) for vegetarians to take up a low carb diet.
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Superfoods containing flavonoids
(inlcudes olive oil, red apples, garden pea & tea)
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Most are also low in calories, so are ideal for including in your diet.
Cheese Melts Recipe Index
You can now stop spending your hard earned cash on over priced recipe publications or pricey meals in swanky dining establishments, just search out and print the recipe of your choice and commence preparing great meals to delight your friends in the convenience of your own kitchen
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