Fairy Gingerbread
Ingredients
1 cup sugar
1/2 cup butter
2 each eggs
1 cup milk
1 cup molasses
2 1/2 cup flour
1/2 tsp soda
1 tbsp ginger
Preparation
Preheat oven to 350 degrees. Grease a shallow pan.
Cream sugar and butter. Add eggs, milk and molasses, mixing
thoroughly.
Sift flour, soda and ginger. Sift again into creamed mixture. Beat
well. Pour into pan.
Bake 45 mins.
16 pieces.
Servings: 16
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