Clover Leaf Rolls Recipe
Recipe Ingredients
1 cup water, hot
1/4 cup sugar
3 tbsp shortening
1 tsp salt
Recipe Preparation
Combine first 4 ingredients. Dissolve yeast, 1 t. sugar in water, add
to first mixture. Add egg and enough flour so dough can be kneaded on
board. Roll in small balls, place 3 in greased muffin tins. Cover and
let rise to double its size. Bake at 425 F., 12 or 15 minutes.
Source: Mrs. George Spurling, Mason Grange, Warren County, OH
Servings: 1
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