Beef Braised In Beer Recipe


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Beef Braised In Beer Recipe : Recipes 4U

 

Beef Braised In Beer Recipe

Recipe Ingredients

1/2 cup Flour
2 tsp Salt
1/4 tsp Pepper
1 1/2 lb Beef chuck, cubed
3 tbsp Oil
2 cup Onions, sliced
2 Cl Garlic, minced
1 Bay leaf
2 tbsp Tomato paste
2 tbsp Brown sugar
2 tbsp Chopped parsley
1 can Beef broth
2 cup Beer

Recipe Preparation

Preheat oven to 325.

Mix flour, salt, and pepper. Dredge meat in mixture. Heat oil in
Dutch oven; brown meat. Add remaining ingredients. Simmer. Cover and
bake in oven 2 hours.

 

 

Servings: 1

 

 

 

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If you enjoy eating, but want to get in shape and improve your overall vitality, then, as most people know, you need to start a thoughtfully prepared well-balanced meal plan. In a perfect world, this needs to contain 5 standard portions of grains, fruit and vegetables daily and embrace the right proportion of food types.
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* Understand the food labels Watch out for food labeling that proclaims 'low carb' - check the real nutritional information on the reverse of the can or package. Quite a few are only slightly lower and in some instances still more than a competitors usual brand. Also, beware of 'low sugar' and 'low fat' labels - 'low sugar' doesn't always mean 'low carb' - usually the carbs are exactly the same.

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These orange and green healthy plants contain alpha-carotene and beta-carotene thought to help in helping stop cancer, spefically cancer of the esophagus. A good number are low in calories, so should be included in every weight loss regime.






Beef Braised In Beer Recipe from the Recipes-4U Collection

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This Beef Braised In Beer Recipe is one of our Beef Recipes, which came to us from our own collection and open source collections. Of course, as we have more than 50,000 recipes in the collection it is not practical to prepare and eat every recipe on our site, so please take care, and double check everything and plan carefully. If a recipe appears to be wrong, please tell us.


 

Beef Braised In Beer Recipe

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