Beef Biscuits Recipe


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Beef Biscuits Recipe from the Recipes 4U Collection

 

Beef Biscuits Recipe

Recipe Ingredients

3 can Refrigerated biscuits
1 lb Ground beef
1 small Onion, chopped
1/4 cup Chopped green pepper
1 can (8oz) tomato sauce
1 tsp Salt
1/2 tsp Pepper
1/2 tsp Oregano
Oil for frying

Recipe Preparation

Brown beef, onion and pepper. Stir in sauce and seasonings, mixing
well.

Roll out each biscuit into a 5" circle. Place 1 rounded tablespoon
meat mixture on each; flod in half and seal with tines of fork.

Fry about 3" of oil to 375F. Deep fry each biscuit until golden brown;
drain on paper towels. Serve warm.

Taste of Home Ground Beef Collection 1996 Edition

 

 

Servings: 24

 

 

 

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Beef Biscuits Recipe - Recipes 4u

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This Beef Biscuits Recipe is one of our Beef Recipes, which have been collected from visitor submissions and `free to use` sources. Obviously, with in excess of 50,000 recipes in the cookbook it is not practical to prepare every single recipe on our web site, so take care and use common sense. If you spot any thing that looks wrong, please tell us.


 

Beef Biscuits Recipe

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