Texas Cowpoke Pintos Recipe

Home : Contact


Recipe Categories:
Bean; Vegetable


You are viewing:
Texas Cowpoke Pintos Recipe

 

We are pleased to present in excess of 60,000 recipes for you to enjoy.


These will enable you to prepare tasty meals for your family and friends, no matter what food they prefer.


The recipes are categorized by cuisine, cooking style and food type to enable you to easily locate recipes quickly and efficiently.


You may never need to use your normal cookbook again!

Choose from:

  • appetizer recipes
  • beef recipes
  • cheese recipes
  • diet recipes
  • vegetarian recipes


...and many, many, more.

 




Texas Cowpoke Pintos

 

Ingredients

2 lb pinto beans
1/2 lb smoked bacon
1/2 lb salt pork
2 medium tomatoes -- contadina
1 italian
2 tsp ground cumin
2 tsp chili powder
1 tsp ground garlic or 4 pods
1 crushed fresh garlic
2 large jalapeno peppers
1 salt to taste



 

Preparation

Wash beans thoroughly, and discard any bad ones or rocks! Place beans
in pot and cover with water. Bring to the boil. Pour out water.
Return beans to the pot and add fresh water to cover 2 to 3 inches
(for thicker sauce use 2 inches). Add all other ingredients except
salt. Bring to the boil again and reduce to simmer. If done in a
crock pot it will take 8 to 10 hours. On the stove, it will take
about 6 hours. Season with salt the last hour if needed, and continue
cooking till done. Makes about 10 servings. Can freeze, and use later
for frijoles refrito.

Recipe By :

From:

 

 

Servings: 8

 

 

 

 


 

Texas Cowpoke Pintos Recipe brought to you by Recipes 4U