Smoky Mountain Coal Stove Beans Recipe

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Smoky Mountain Coal Stove Beans Recipe

 

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Smoky Mountain Coal Stove Beans

 

Ingredients

2 cup dried navy beans
2 tsp salt
2 large garlic cloves -- minced
1 large onion -- minced
1 1/3 cup tomato juice
2 cup brown sugar
2 tsp molasses
1/2 tsp dry mustard
1 bacon, ham, or weiners



 

Preparation

Cover beans with water; soak overnight. Add salt to beans; simmer
until tender. Blend garlic, onion and tomato juice, add to beans.
Add sugar, molasses, mustard, and meat; pourinto a 2 1/2 quart bean
pot. Bake at 350F until beans absorb most of liquid. Stir
occasionally while baking.

Recipe By : The Little Mountain Bean Bible Cookbook

 

 

Servings: 12

 

 

 

 


 

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