Green Beans Tossed With Herbs Recipe


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Green Beans Tossed With Herbs Recipe : Recipes 4U

 

Green Beans Tossed With Herbs Recipe

Recipe Ingredients

1 cup green beans, frozen
1 water, to cook
2 tbsp corn oil
1 tsp rosemary, crushed
1 tsp basil
1 salt & pepper

Recipe Preparation

Cook green beans until tender. Drain & toss with oil & herbs. Serve
hot.

Recipe by Mark Satterly

 

 

Servings: 4

 

 

 

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A few tips on healthy eating

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Flavonoid foods
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The majority of these also have a low calorie count, so should be included in every diet system.






Green Beans Tossed With Herbs Recipe Index from Recipes 4U

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This Green Beans Tossed With Herbs Recipe is one of our Bean Recipes, which have been assembled from our own collection and `free to use` sources. It goes without saying that, as we have more than 50,000 recipes it would be a seriously difficult task to test every recipe, so take care and don`t trust the information implicitly. If a recipe appears to be wrong, please let us know.


 

Green Beans Tossed With Herbs Recipe

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