Bean Burgers (Koss) Recipe


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Bean Burgers (Koss) Recipe another great recipe from Recipes 4U

 

Bean Burgers (Koss) Recipe

Recipe Ingredients

1 can kidney beans
2 cup brown rice -- cooked
2 tbsp ketchup
1/2 tsp garlic powder
1 tsp oregano
1/8 tsp thyme
1/4 tsp sage
1 salt and pepper - to taste
1/4 cup onion -- chopped fine

Recipe Preparation

Combine everything in a large bowl and mash well. Form into 6 patties
and cook in a non-stick pan until browned on both sides.

I consider a serving to be 3 patties. Each serving has 1019 kcal, 6g
fat, 206g carbs, 24g fiber(!!!), and 37g protein.

Posted by "R. S. Koss" to the Fatfree Digest
[Volume 15 Issue 22] Feb. 22, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
[email protected] using MMCONV. Archived through kindness of Karen
Mintzias, [email protected].

1.80á

 

 

Servings: 2

 

 

 

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A few tips on healthy eating

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Its all the rage, but it is really safe for you?
Remember, one fact that is frequently overlooked, it is damned hard (though by no means impossible) for vegetarians to adopt a reduced carbohydrate diet.
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Specialists looking into the medical effects of flavonoids believe that they could have numerous other health giving capabilities, including anti-asthma and antiplatelet activities..
Most are also low in calories, so are ideal for including in your diet.






Bean Burgers (Koss) Recipe Index from Recipes 4U

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This Bean Burgers (Koss) Recipe is one of our Bean Recipes, which have been assembled from submissions from our readers and `free to use` sources. Clearly, with over 50,000 recipes in the cookbook it is not possible to prepare and eat every recipe, so please take care, and double check everything and use common sense. If you spot any thing that looks wrong, please tell us.


 

Bean Burgers (Koss) Recipe

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