Sweet Tater Pie
                     
                    Ingredients
                    
                      1 cup mashed cooked sweet taters 
                      2/3 cup sugar 
                      2 eggs, beaten 
                      1 cup evaporated milk 
                      1/2 tsp lemon extract 
                      1/2 tsp cinnamon 
                      1/2 tsp salt 
                      1 unbaked pie crust
  
                     
 
                     
                    
                      
                    Preparation
                    
                      Scald the milk and mix everything together. Pour into the unbaked ie 
                      shell and bake at 425 degrees for 20 minutes, reduce to 350 degrees 
                      and continue another 20 or so minutes. Make sure the crust is good 
                      and brown. Cool before serving. It's best warm. 
                       
                      Cookbook: Sinkin Spells, Hot Flashes, Fits and Cravins by Ernest 
                      Matthew Mickler. 
                        
                        
                      Servings: 6 
                        
                        
                       
                        
                     
 
                    
                       
                      
                     
                      
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