Chicken Livers Wrapped In Bacon Recipe
Recipe Ingredients
8 slice bacon, halved
1 lb chicken livers, halved
6 oz can whole water chestnuts, drained, and sliced
2 tbsp oil
Recipe Preparation
Lay bacon slices flat. Place chicken livers and water chestnuts on
top, roll up and secure with toothpicks. Heat oil in wok or frying
pan. Add liver rolls and cook until bacon is browned. Serve.
Servings: 4
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Chicken Livers Wrapped In Bacon Recipe Category from Recipes 4U
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