Bacon Walnut & Feta Focaccia Recipe
Recipe Ingredients
4 strips bacon
1 (6-to-7-inch plain focaccia
1 or pizza crust
1 green onion, green part only
1 minced
2 tbsp chopped walnuts
2 tbsp crumbled feta cheese
Recipe Preparation
Fry bacon in skillet until crisp. Drain on paper towels. Crumble and
arrange on focaccia. Sprinkle with onion, walnuts and feta cheese.
Place on baking sheet. Bake at 400 degrees until cheese melts and
ingredients are hot, 6 to 10 minutes. Serve hot.
Servings: 2
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Diet tipsIf you enjoy eating, but want to lose weight and also enhance your overall well-being, without doubt you ought to start a carefully calculated healthy dietary regime. In theory, this ought to take in 5 measures of grains and vegetables on a daily basis and also embrace the right blend of proteins, carbohydrates and fats.
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Foods containing carotenes
(includes paprika, mangos and winter squash)
These colorful foods are rich in carotenes thought by doctors to play a role in helping prevent cancer, spefically cancer of the stomach and lesophagus. Many also have a low calorie count, so should be included in every diet.
Bacon Walnut & Feta Focaccia Recipe Index from Recipes 4U
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