Spicy Chicken Recipe

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Spicy Chicken Recipe

 

Our Asian Recipes section offers spicy meals from the East

 

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Spicy Chicken

 

Ingredients

1/2 cup oil
2 chicken breasts
1 tbsp sherry
1 tbsp light soy sauce
1 tbsp corn starch
1 can (8-oz.) bamboo shoots, diced
2 tbsp hoison sauce
1/2 tsp crushed red-hot pepper
1 tbsp chopped scallion
1 tsp chopped ginger



 

Preparation

Bone chicken and cube it. Mix sherry, soy sauce and corn starch.
Marinate chicken in cornstarch mixture for 15 minutes.

Heat oil. Add chicken cornstarch mixture and stir-fry for 2 minutes.
Remove chicken. Add bamboo shoots, hoison sauce, scallion, ginger and
crushed red peppers. Stir well, then add chicken and serve.

 

 

Servings: 1

 

 

 

 


 

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