Oriental Shrimp Recipe

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Oriental Shrimp Recipe

 

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Oriental Shrimp

 

Ingredients

1 lb large shrimp or prawns
2 tbsp oil
2 tbsp ketchup
2 tbsp worchestershire sauce
1 tsp sugar
2 tsp soy sauce
2 tsp sherry
1/4 tsp sesame seed oil
6 drop tabasco



 

Preparation

Clean and peel shrimp, leaving end of tail intact if you wish, and
remove vein. Wash and pat dry. Stir fry shrimp in hot oil until
cooked--about 3 -4 minutes. Remove shrimp; drain oil from wok. Add
remaining ingredients to wok; heat to boiling; return shimp to wok;
cover and cook for 30 seconds.

Converted to Meal Master by Joe Sibley.

 

 

Servings: 4

 

 

 

 


 

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