Oriental Pork Recipe

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Oriental Pork Recipe

 

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Oriental Pork

 

Ingredients

1 lb bonless fresh pork shoulder*
1/2 cup water
1/2 cup orange juice
1/4 tsp salt
1/8 tsp pepper
3 tbsp imported soy sauce
8 oz (1cn) water chestnuts, drain
16 oz (1cn) bean sprouts, drained
2 cup chinese cabbage, sliced thin
1 tbsp cornstarch
1 tbsp cold water
2 tbsp chopped green onions
3 cup hot cooked rice



 

Preparation

* Pork Shoulder should be cut into 1/4-inch strips.

 

 

Servings: 4

 

 

 

 


 

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