Oriental Noodles With Vegetables Recipe

Recipe Ingredients :

175 g chinese egg noodles
1 1/2 tbsp vegetable oil
1/2 garlic clove, sliced/peeled
1/2 chopped onion
1 sliced carrot
1/2 green pepper, diced
1/2 tbsp soy sauce
1/2 tbsp sesame oil
1 tbsp peanuts

Recipe Directions :

1. Cook the noodles in boiling water for 7 minutes. Drain well.

2. Heat the oil in a wok and stir fry the garlic and ginger for
1 minute. Add the onion and stir fry for 2-3 minutes. Add the
pepper,
and carrot and stir fry for 2-3 minutes.

3. Add the noodles and cook for 2-3 minutes. Stir in the soy sauce and
sesame oil and sprinkle with the peanuts.

Serve.

 

Serves: 2

 

Recipe Categories: Asian; Chinese; Vegetable

Oriental Noodles With Vegetables Recipe brought to you by Recipes 4U

[TOP]

Channel 4